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Preparation & Cooking Tips

KIELBASA

​REFRIGERATION:
Do you want to enjoy your kielbasa in the next 7 days?

If so, place it in the refrigerator. An unopened vacuum-sealed package will stay good for 10 days. An opened package will stay good for 5 days.

If not, place it in the freezer. An unopened vacuum-sealed package will stay good for 6 months. When you are ready, put it in the refrigerator the day before you want to eat it.

PREPARATION:
Fresh/Raw Kielbasa: Place it in a large pot and cover it with water. Bring to a boil over high heat. Reduce heat and simmer uncovered for 30 minutes until internal temperature reaches 168° to 174° F. You can then grill or roast as described below.

Any smoked kielbasa is ready to eat as it is already fully cooked. Simply heat it up.

COOKING METHODS:
Grill: Place kielbasa on a hot grill for 4-6 minutes, then flip and cook the other side.

Roast: Place kielbasa on a tray in a 350° oven for about 20 minutes, turning frequently.

Sauté: Cut kielbasa into 1” thick slices and pan fry it with oil and sliced onions.

Boil: Place kielbasa in a pot of water. Bring water to a boil, then turn down the heat and simmer for 5 to 10 minutes.

PIEROGI

​BOILING:
Bring salted water to a boil, then add pierogi and heat until they come to the surface. Usually 3-5 min. Serve with caramelized onions and sour cream on the side.

THAWING:
Place the packaged pierogi in the refrigerator for 5 to 8 hours or overnight. To thaw using a microwave, put package in microwave and heat for one minute on each side or use the defrost cycle according to the manufacturer’s instructions. 

PAN FRYING:
Place about ¼ inch of cooking oil in frying pan and fry pierogi until they are golden brown on both sides. Serve as above.

CARAMELIZED ONIONS:
Fry onions in a combination of cooking oil and margarine or butter.  Add a pinch of brown sugar and a few drops of lemon juice just before they are done. 

SWEET PIEROGI:
(Blueberry / Cheese / Prune / Strawberry / Prune) 
Tastes great topped with a mixture consisting of sour cream, sugar, and vanilla sugar.

SMACZNEGO!

What Our Customers Are Saying

"Your products and service are amazing! Especially Isabella, went above and beyond and should be considered a gift to your company. She maintained so much professionalism while dealing with my “just before” Christmas order that was missing an item. I live in Florida and the products were ice cold and arrived as promised. Will order again because of awesome products and amazing customer service!"

​"Very good deli, store.  It's always stocked and they have a variety of cheeses, meats, and sweets"  

"I travel out of my way to come here and buy what I can't find anywhere else.  They have all the stuff I'm used to seeing in NY, the stuffed duck breast, the bacon with herbs, pate, and more.  Service is always pleasant and prompt.  I always enjoy a trip to B&L...!"

"Amazing foods!  This little store makes me want to move to 10th Ave. in Manville just so I don't have to cook anymore (and I'm not even Polish!)  The staff is wonderful and I loved their varied selection of sausage and pierogis."

"Best Polish Kielbasa in the US!"

"Super nice staff, fantastic homemade polish doughnuts, great selection of meats."

"The best Polish Deli in the county"

"Such a hidden delight in Manville.  Really great authentic Polish food."

"Thank-you for the prompt service on my order, and i would like to say, this is the best kiszka i have had in many years.  Thanks again."

Contact Us

  • Home
  • Pierogi
  • Kielbasa
  • More Products
    • Baked Goods
    • Our Kitchen
    • Bread
    • Deli Meats
    • Cheeses
    • Pantry
    • Sweets
    • From the Refrigerator
    • Easter
    • Christmas
    • Tea & Coffee
    • Spices, Dry Soups & Sauces
    • Gifts, Books, & Magazines
  • About Us
    • Cooking Tips
  • Contact Us
  • Shipping Policy
  • Manville Shop